Beschreibung zum Buch
Donna Hay lightens up, deliciously.
Fresh and Light is Donna Hays answer to her own best efforts to juggle for the perfect balance. Designed to complement Donnas existing repertoire, its full of new recipes that combine the freshest ingredients, pantry staples and her personal tricks for a lighter touch. Who else but Donna could make a light mayonnaise from silken tofu, so healthy and delicious at the same time, taste exactly like the original? As with all of Donnas books, the focus is on easy-to-cook but gorgeous recipesand she has mastered the light touch unlike any other chef. Divided by meal, Fresh and Light is a solution-packed book of recipes loaded with power foods to give you the balance you need throughout your week. There are light breakfasts, tasty lunch-box tips and fast dinner solutions to give you ideas for every time of the day.
Über den Autor und weitere Mitwirkende
Donna Hay is Australia's favourite and most trusted home cook, a household name, and an international food-publishing phenomenon. Donna's 27 books have sold more than 7 million copies worldwide, been translated into 10 different languages, and her television cooking shows have brought her signature style to life for viewers in more than 14 countries. In Australia, her recent books have dominated the bestseller charts, with Fresh and Light (2012) selling 202, 000, The New Classics (2013) selling 160, 000, Life in Balance (2015) selling 114, 000 and Basics to Brilliance (2016) selling 106, 000 copies to date. Her food range is stocked in supermarkets nationally. She is also the working mum of two beautiful boys.
Fresh and Light is Donna Hays answer to her own best efforts to juggle for the perfect balance. Designed to complement Donnas existing repertoire, its full of new recipes that combine the freshest ingredients, pantry staples and her personal tricks for a lighter touch. Who else but Donna could make a light mayonnaise from silken tofu, so healthy and delicious at the same time, taste exactly like the original? As with all of Donnas books, the focus is on easy-to-cook but gorgeous recipesand she has mastered the light touch unlike any other chef. Divided by meal, Fresh and Light is a solution-packed book of recipes loaded with power foods to give you the balance you need throughout your week. There are light breakfasts, tasty lunch-box tips and fast dinner solutions to give you ideas for every time of the day.
Über den Autor und weitere Mitwirkende
Donna Hay is Australia's favourite and most trusted home cook, a household name, and an international food-publishing phenomenon. Donna's 27 books have sold more than 7 million copies worldwide, been translated into 10 different languages, and her television cooking shows have brought her signature style to life for viewers in more than 14 countries. In Australia, her recent books have dominated the bestseller charts, with Fresh and Light (2012) selling 202, 000, The New Classics (2013) selling 160, 000, Life in Balance (2015) selling 114, 000 and Basics to Brilliance (2016) selling 106, 000 copies to date. Her food range is stocked in supermarkets nationally. She is also the working mum of two beautiful boys.
Informationen zum Produkt
- Format Taschenbuch
- Label HarperCollins Publishers (Australia) Pty Ltd
- Autor Donna Hay
- Sprache Englisch
- Anzahl Seiten 208
- Erschienen am 8. April 2014
- ISBN 9780732295639
- EAN 9780732295639
